Green Goddess Power Bowl

Ingredients

• 1 ½ cups Quinoa
• 3 cups Broccoli
• 1 can (15 oz) Chickpeas
• 1 whole Avocado
• ½ whole English Cucumber
• 2 tbsp Tahini
• ¼ cup Fresh Basil
• ¼ cup Fresh Parsley
• 2 tbsp Lemon Juice
• 1 clove Garlic
• 2 tbsp Olive Oil
• 2 tbsp Pepitas

Instructions

1. Preheat oven to 425°F. Cook quinoa according to package directions.
2. Toss broccoli and chickpeas with 1 tbsp olive oil. Spread on a sheet pan. Roast 20 minutes.
3. Make the green goddess dressing: blend tahini, basil, parsley, lemon juice, garlic, remaining olive oil, and 3 tbsp water until smooth. Season with salt to taste.
4. Divide quinoa among bowls. Top with roasted broccoli, chickpeas, cucumber, and avocado. Drizzle with green goddess dressing and sprinkle with pepitas.