
Warm Quinoa Breakfast Bowl with Berries
Fluffy quinoa simmered in almond milk with cinnamon, topped with fresh berries, almonds, and a drizzle of maple syrup.
25 minGluten-Free
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Ingredients
- 1 cup Quinoa
- 2 ½ cups Unsweetened Almond Milk
- 1 tsp Ground Cinnamon
- 3 tbsp Maple Syrup
- 1 tsp Vanilla Extract
- 2 cups Fresh Berries
- ½ cup Sliced Almonds
Instructions
Nutrition (per serving)
Calories390 kcal
Protein12g
Carbs58g
Fat12g
Fiber9g
Sodium110mg
Sugar20g