Sweet Spiced Seitan Skewers

Ingredients

• 9 oz Seitan
• 2 Red Chili Pepper
• ½ cup Cilantro Leaves
• 1 tsp Grated Ginger
• 2 tbsp Soy Sauce
• 1 tsp Maple Syrup
• 1 tsp Rice Vinegar
• 1 tsp Sesame Seeds

1. 1If using bamboo skewers, pop them in water to soak to help prevent them burning
2. 2Chop the seitan into 1/2 inch thick pieces - don't worry too much about uniformity
3. 3Chop the chilies and cilantro leaves
4. 4Place the seitan, chilies, coriander, and ginger into a bowl
5. 5Add the liquid ingredients and sesame seeds
6. 6Mix well then leave to soak for 15-20 minutes
7. 7Place onto skewers in desired portions. Spoon any leftover mixture over the skewers.
8. 8Serve and enjoy!