Sweet Spiced Seitan Skewers

Ingredients

• 9 oz Seitan
• 2 Red Chili Pepper
• ½ cup Cilantro Leaves
• 1 tsp Grated Ginger
• 2 tbsp Soy Sauce
• 1 tsp Maple Syrup
• 1 tsp Rice Vinegar
• 1 tsp Sesame Seeds

Instructions

1. If using bamboo skewers, pop them in water to soak to help prevent them burning
2. Chop the seitan into 1/2 inch thick pieces - don't worry too much about uniformity
3. Chop the chilies and cilantro leaves
4. Place the seitan, chilies, coriander, and ginger into a bowl
5. Add the liquid ingredients and sesame seeds
6. Mix well then leave to soak for 15-20 minutes
7. Place onto skewers in desired portions. Spoon any leftover mixture over the skewers.
8. Serve and enjoy!