jackfruit vegan tacos

Jackfruit Tacos

Plant-based tacos loaded with jackfruit in brine, vegetable oil, water. Ready in 13 minutes. Gluten-free.

13 minGluten-Free

Ingredients

  • 2 Jackfruit In Brine
  • 1 tbsp Vegetable Oil
  • 1 tbsp Water
  • 2 tbsp Taco Seasoning Mix
  • 4 Taco Shells
  • ½ cup Salsa

Instructions

  1. Heat oil in a small saucepan over medium heat. Add jackfruit cook and stir for 2 to 3 minutes. Add 1 tablespoon water and taco seasoning stir until well combined, about 1 minute. Add additional water 1 tablespoon at a time as needed.
  2. Place a small amount of jackfruit in each taco shell add 2 tablespoons salsa.

Nutrition (per serving)

Calories290 kcal
Protein6g
Carbs40g
Fat10g
Fiber5g
Sodium600mg
Sugar4g
Jackfruit Tacos — EasyVgn