
Delicious Fried Rice
A delicious plant-based delicious fried rice made with water, white rice, dried oregano. Ready in 45 minutes.
45 min
Ingredients
- 2 cups Water
- 1 cup White Rice
- 1 tsp Dried Oregano
- 1 tsp Fresh Basil
- ½ tsp Fresh Sage
- ½ tsp Cayenne Pepper
- ½ tsp Creole Seasoning
- ½ tsp Salt
- ½ tsp Black Pepper
- ½ tsp Lemon Zest
- 3 tbsp Olive Oil
- 1 tbsp Vegan Margarine
- 1 Green Bell Pepper
- 1 Carrots
- 1 stalk Celery
- ½ small Tomatoes
- 1 tsp Soy Sauce
- Salt
- Black Pepper
Instructions
- Combine water, rice, oregano, basil, sage, cayenne pepper, Creole seasoning, 1 teaspoon salt, 1 teaspoon pepper, and lemon zest in a saucepan bring to a boil. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Mix olive oil and vegan margarine in a large pan over medium-low heat. Stir rice into oil mixture and add green bell pepper, carrot, celery, tomato, soy sauce, and salt and pepper to taste. Cook and stir mixture into heated through, about 5 minutes.
Nutrition (per serving)
Calories450 kcal
Protein8g
Carbs60g
Fat20g
Fiber4g
Sodium600mg
Sugar3g